Information on Luncheon Reservations

Reservations can be made by mail, phone, or email. If you prefer a vegetarian meal, please include that request when you make your reservation. 

By mail:
Mail your name, name(s) of guests, and check for $18 for members, $20 for guests.
Make your check payable to FCRE and mail to:
Fairfax County Retired Educators
Luncheon Reservation
P.O. Box 682
Springfield, VA 22150-0682

By phone:
Call 703-923-9877, then Press 2
Leave your name, phone number, guest name(s)
Pay $18 for members and $20 for guests at the meeting.
Members and guests without reservations may be accommodated, only if space is available, at a fee of $21 per person. Unclaimed reservations will be billed.

By email:

Send an email to luncheon@fcre.org and enter FCRE Luncheon in the subject line of your email. Please include your name and the name of your guest, if you are bringing one.

Next Luncheon Meeting:  Wednesday, September 11, 2019 (Note day change)

11:00 a.m. - Social Time (cash bar) - Meet and greet new members and old friends!

11:30 a.m. - Luncheon Service - Tossed salad, Chicken and rice, Seasonal vegetables, Ice cream and cookies, Tea, Coffee (please let us know if you prefer the vegetarian option when you make your reservation)

12:30 p.m. - Program -  Unique travel presentation with executives from Collette headquarters. 

Luncheon meeting costs and reservation details will be provided in the September 2019 FCRE Advocate, mailed/emailed to all members on August 27, 2019. Reservations by mail, phone or email must be made no later than noon on Friday, September 6, 2019.